Cheese prepared from milk of cows that stay outsite as much as possible.
Our full taste, matured cheese is prepared traditionally in a small village known as Westbeemster. The cheese is made using cows that are left to spend most of their time in the field. This helps to give the cheese its full and spicy taste.
Additional information
Each piece weighs at least 500 grams. ( 17,65 ounce)